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How to eat fennel peanuts well?
Peanut is a kind of peanut with shell, which is very dry. Choose a peanut with good appearance and perfect granules. This peanut was planted by my old classmate in Shandong, but it is pure green and can be used to make peanut bud.

Second step

Washing peanuts with running water, soaking for 1~2 hours, and then washing repeatedly can effectively remove aflatoxin. Aflatoxin has strong heat resistance and will not be destroyed even when heated to 200℃. But aflatoxin is soluble in water, and most of it can be removed after rinsing and boiling, so it is relatively safe to eat cooked peanuts.

Third step

Add a proper amount of water to the pot, and add seasonings such as peanuts, salt, pepper, star anise, cinnamon and fragrant leaves.

Fourth step

Bring the peanuts to a boil with high fire and cook them with low fire until the peanuts are cooked. At this time, peanuts are spiced peanuts, which are delicious to eat directly.

Step five

Take out peanuts and wash fennel.

Step 6

Slice fennel and add it to peanuts.

Step 7

Add salt, oyster sauce, sesame oil and minced garlic according to personal taste and mix well.