0.5 onion

6 octopus

3 slices of ginger

Garlic 2 cloves

Proper amount of soy sauce

Proper amount of cooking wine

0.5 green peppers

Proper amount of sugar

Stir-fried octopus

First of all: deal with the octopus you bought. There is nothing special to pay attention to when washing octopus, just wipe the black film inside. Then I separated the octopus's head from its feet, and separated its legs and cut them off.

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Put cold water, cooking wine, ginger slices and octopus in a cold pot, blanch him, boil the water, quickly control the water to dry and wash it.

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Between the octopus, we cut onions, peppers, ginger and garlic. A whole onion can have a big plate, so I only used half and washed the other half. Please chop it with onions. Easy to do.

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When the octopus is cooked, let's open another oil pan and pour the octopus and ginger and garlic into it to stir fry.

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After a little stir-frying, pour in a little soy sauce and sugar to refresh.

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After adding the appeal seasoning, we add chopped peppers and onions, sprinkle a little cooking wine to remove the fishy smell, and stir-fry until the peppers and onions are cooked.

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skill

This recipe doesn't seem to have any hints. If I have to, I can only say that the seafood itself is very fresh, and there is no need to sprinkle chicken essence or monosodium glutamate ~

The side dishes are finished. I hope you will like them. We, see you in the next cookbook ~ ~