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The difference between raw atractylodes macrocephala and fried atractylodes macrocephala What are the differences between raw atractylodes macrocephala and fried atractylodes macrocephala?

1, concoction method: fried atractylodes macrocephala is the honey-roasted bran sprinkled inside the pot, wait until the smoke, the unconcocted atractylodes macrocephala sprinkled to the pot, fried until it is burnt yellow, with burnt aroma, and then sieve away the bran, that is, the product; and raw atractylodes macrocephala concoctions are the atractylodes macrocephala root impurities in the pick clean, sun-dried or dried, and then cut into slices.

2, the efficacy of the drug: fried atractylodes macrocephala's effect is to tonify the spleen qi (tonifying the body qi, strong spleen and stomach), drying dampness water (drying dampness, reduce the body of water dampness), astringent sweating, and fetal; raw atractylodes macrocephala's effect is also tonifying the spleen qi, drying dampness water, but fried atractylodes macrocephala drying dampness effect is stronger than the raw atractylodes macrocephala.

3, the main treatment of drugs: fried atractylodes is suitable for the treatment of spleen qi deficiency food, spleen deficiency diarrhea, edema, qi deficiency sweating and fetal restlessness, etc.; raw atractylodes can be used for the treatment of loss of appetite and spleen qi deficiency (weakness of the spleen and stomach, reduced diet, abdominal distension, stools are not shaped, yellowish color, fatigue and other manifestations), etc..