Preparation materials: 250g cabbage, salt, 30g garlic, moderate amount of blended oil
1, open the pan and heat the oil, pour the garlic into the pan, stir-fry garlic aroma.
2, in the pan, add the cut green vegetables, quickly stir fry.
3, and then add a proper amount of salt to the pot, a little chicken, continue to stir fry evenly, you can get out of the pot.
4, a homemade garlic bok choy is good, finished picture is as follows.