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Braised abalone with rice is a common practice. How to make authentic abalone with rice in soup?
Materials?

Soup essence

abalone

rice

tendon

leek flower

white pepper

shredded ginger

salt

How to cook rice and abalone?

Boil the water and add shredded ginger.

Open it again, add the meat tendon and boil it.

Abalone meat can be served when it turns white, and it will be fine when it is cooked.

Add salt, white pepper and stock.

Soak the rice and you can eat it.