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Beauty benefits of papaya

Anti Aging

Papaya is rich in papaya enzymes, vitamin C, vitamin B and calcium, phosphorus and minerals, but also contains a large number of rich carotenoids, proteins, calcium salts, proteases, citrulline enzyme, etc., to prevent and control constipation, digestive, and at the same time, promote into the body of metabolism, to achieve the effect of beauty, skin care, skin care and aging delay.

Breast enlargement

Papaya is rich in papaya enzyme on the mammary gland development root is helpful, and papaya enzyme method is rich in breast enhancement hormone and vitamin A and other nutrients, can stimulate the secretion of female hormones, and can stimulate the ovary secretion of estrogen, so that the mammary gland is smooth, and to achieve the purpose of breast enlargement.

Treatment of burns

Burns will breed harmful bacteria, papaya fruit in the active ingredients can protect phagocytes, improve its bactericidal effect; the immune system in the attack on the harmful Yin will produce oxygen and nitrogen, both substances are not conducive to the healing of the burns, the fruit gel of papaya can be reduced by half of the total amount of nitrogen, oxygen, effectively promote the healing of wounds. The fruit gel of papaya reduces the total amount of nitrogen and oxygen by half, effectively promoting wound healing.

Prevention of obesity

Papaya contains papaya enzyme, green papaya papaya enzyme is about two times as much as mature papaya. It can not only decompose protein and sugar, but also decompose fat, remove flab, promote metabolism, and discharge excess fat out of the body in a timely manner.

Papaya 'benefits

Green skin, flesh just red, the best results

Papaya has always been loved by women for its powerful cosmetic properties. Unbeknownst to them, not only this, in terms of cancer prevention, papaya can be just as beneficial.

Papaya leaf extracts and tea beverages made from the extracts have strong anti-cancer properties. A series of experimental studies have found that papaya kills a wide range of cancer cells, including breast, lung, pancreatic, cervical, and liver cancers, without sparing normal cells.

In fact, in many parts of the world, especially in Asia, papaya and papaya leaves have long been used in medicine to treat a variety of diseases. Chinese Academy of Traditional Chinese Medicine health experts, Professor Yang Li, papaya is warm and acidic, can calm the liver and stomach, there are comfortable tendons, living tendons and bones, lowering blood pressure. And modern research has also found that, because of the high content of vitamin C in papaya, is 48 times the apple, and therefore has the ability to prevent the synthesis of human carcinogens nitrosamines, can be very good at preventing a variety of digestive tract tumors.

As for how to make papaya play the greatest cancer prevention effect? Malaysian cancer expert Prof. Chan Chun in the Sin Chew Daily article said that in nature, the best anti-cancer enzyme is papaya enzyme, can be extracted from the ripe green papaya.

The best papaya is the one whose skin is still green and whose flesh is just starting to turn red or has turned red. This is when green papayas are richest in enzymes, vitamins and minerals. The papaya with the skin and seeds cut fine, with a juicer juice, add some water to dilute, can protect the stomach and intestines.

In addition, papaya leaves also contain many anti-cancer natural compounds as well as papaya enzymes, you can mash the papaya leaves with rods and add water to extract the liquid juice. In addition, you can also make soup. Wash the papaya leaves and cut them finely; put them into a pot with water and boil for 1.5-2 hours. It does not matter how much water, one or two bowls per day.