In order to let you better understand and feel the effect of different ingredients in ice powder, I will describe in detail the texture, taste and overall feeling of using ice powder with these ingredients.

1. **Fruits**: The taste of fresh fruits is usually crisp, which adds a refreshing taste and rich fruity aroma to the ice powder. For example, the crispy texture of watermelon complements the elastic texture of ice powder; the soft and waxy texture of mango complements the glutinous texture of ice powder. Choosing fresh fruits not only enhances the taste of the ice powder, but also brings rich nutritional value to it.

2. **Sugar water**: The sweetness of brown sugar water is relatively strong, while the sweetness of white sugar water is relatively light. You can choose according to your personal taste. The combination of brown sugar water and ice powder can add a touch of mellow sweetness to the ice powder, making the overall taste richer. The white sugar water brings a light sweetness to the ice powder, making it more refreshing and pleasant.

3. **Nuts**: Such as peanuts, walnuts, almonds, etc. The taste of nuts is relatively delicate, adding a layered texture to the ice powder. The rich aroma of peanuts complements the waxy taste of ice powder; walnuts and almonds bring unique taste and nutritional value to ice powder.

4. **Dried fruits**: raisins, dried apples, dried apricots, etc. Dried fruits have a richer taste and a certain sweet and sour taste. The combination of these dried fruits and ice powder can bring more layers of taste and sweetness to the ice powder, making it more delicious.

5. **Red Beans**: The taste of red beans is relatively delicate, and the cooked red bean soup is sweet and delicious. Adding red beans to ice powder can bring richer taste and nutritional value to the ice powder. The combination of red beans and ice powder gives the ice powder a waxy texture and the sweetness of red beans.

6. **Honey beans**: Honey beans have a delicate taste and moderate sweetness. Adding honey beans to ice powder can add a touch of sweetness to the ice powder and make the overall taste richer.

7. **Glutinous rice dumplings**: Such as glutinous rice balls, meatballs, etc. The texture of glutinous rice dumplings is full of glutinousness, which adds to the glutinous texture of ice powder. At the same time, the sweetness of the glutinous rice dumplings is moderate, and when paired with the ice powder, the ice powder has a richer taste.

8. **Taro Balls**: The taste of taro balls is chewy and chewy, with a certain waxiness. Adding taro balls to ice powder can bring a richer taste and layering to the ice powder, making it more delicious.

9. **Jiangfen**: The jelly has a unique taste and good toughness, which contrasts with the waxy nature of ice powder. Adding jelly powder to ice powder can bring a richer taste and layering to the ice powder.

10. **Sauteed dried fruits**: Such as sunflower seeds, raisins, etc. The texture of fried dried fruits is crisper, which contrasts with the waxy texture of ice powder. Adding fried dried fruits to ice powder can add aroma and taste to the ice powder.

Pairing these ingredients with ice powder can bring you a rich taste experience. You can mix different ingredients according to your own preferences and needs to make the most delicious ice powder.