Dog meat with soft-shelled turtle juice is red in color, bright, beautiful and mellow, tough but not stiff, rotten but not greasy. Pei County has become the famous "town of dog meat" in the past and present. It is then soaked in sesame flower and doughnut, and the flavor is very delicious. It is said that Emperor Qianlong came to Suyangshan from the canal when he was going down to the south of the Yangtze River, and tasted this soup, greatly appreciated it, and since then, the reputation of the soup has spread far and wide. Every year into the month of ambush, Xuzhou people and tourists will be concentrated in various hotels, restaurants and specialized mutton museum, barbecue restaurant, eat mutton, drink mutton soup, called eating ambush sheep.

Xuzhou food culture has a long history, the Chinese kitchen ancestors, such as Yao and Shun period of Peng Clang, the Spring and Autumn period of Yi Ya, are Xuzhou people. As such, Xuzhou cuisine has many categories, but is unique in its health care characteristics. Xiang Peopeo said that the milk tea sold each year can go around the earth, ground pot chicken said that the old man posted a year to drink cake can cover the earth ground pot chicken, sheep Fangzang meat, Peixian dog meat, handle meat, Dawangjie sausage, Xuzhou spicy soup, Bajijie stinky tofu, Xuzhou osmanthus crisps, children's crisps, Xuzhou Luo Bun local tourist attractions are also quite a lot, of course, as a tourist city, the food in Xuzhou is very much as we go together to see it.

In the Kangxi period, Xuzhou scholar Li Pan had an impromptu couplet for this dish: "a gui fish and sheep fresh food to solve the gluttony of the gourmets, adjusting the big sheep beauty soup try to try the chef's skills". Fish + sheep = fresh, and it is said that the Chinese character for "fresh" comes from this dish. Xuzhou chicken, Xuzhou pork, Xuzhou fried buns in Xuzhou, eat food tube, cheap, large portions, taste superb! Of course is our big Xuzhou ground pot chicken, ground pot chicken soup less, taste fresh mellow, cake borrow vegetable flavor, vegetable borrow cake aroma, with soft and smooth and dry incense coexist characteristics. It is definitely addictive after one bite. Xuzhou is also the birthplace of the two Han cultures, as well as the hometown of Liu Bang, Xiang Yu's hometown, with a large number of cultural heritages and scenic spots in its territory. How can such a place be so rich and rich in people and places be so rich and rich in food? Xuzhou's specialties are countless.