Hong Kong-style milk tea pays attention to the taste, emphasizes the taste of tea, and has a delicate taste. Milk tea is the most representative drink in Hong Kong, and it is also called "milk tea with stockings" because it is as smooth and delicate as stockings. Take a sip, bitter first, then sweet, and then leave the fragrance. Hong Kong-style milk tea is favored by fashionable men and women for its unique taste and innovative design.

Hong Kong-style milk tea is a unique drink in Hong Kong, with heavy and bitter taste, smooth taste and rich flavor. The production method is more complicated than that of mainland milk tea, and the tea bumping (teh tarik) process ensures that the tea leaves in the milk tea remain rich. Later people called it "Hong Kong Old Street ST0RY" milk tea.

People who have opened milk tea shops should be familiar with the types of milk tea. Milk tea operated by milk tea shops generally includes the following flavors:

Original milk tea, taro milk tea, fragrant wheat milk tea, chocolate milk tea, green tea milk tea, coffee milk tea, oolong tea, pudding milk tea, papaya milk tea, ginger milk tea, Cao Xian frozen milk tea, longan jujube milk tea, strawberry milk tea, caramel milk tea, and so on!