Induction cookers and electric ovens are both electrical appliances, and they will emit radiation when used, which will really affect our health.
Harm of induction cooker and electric oven to people
First of all, talk about the harm of induction cooker to people's health
First, electromagnetic radiation will directly harm people's life and death system, immune system and nervous system;
Secondly, electromagnetic radiation can cause cardiovascular diseases and diabetes, and it is also an important factor to induce cancer process;
Third, electromagnetic radiation can lead to miscarriage, teratoma and infertility in pregnant women;
Fourth, children exposed to electromagnetic radiation for a long time will have abnormal body tissue and bone development, which will eventually lead to the decline of their vision and liver hematopoietic function, and may even cause retinal detachment in children;
Fifth, electromagnetic radiation will also lead to the decline of male sexual function and the emergence of female endocrine disorders.
Hazards of electric ovens 1
The electric oven will produce radiation during use, which will have adverse effects on human health; In addition, when using the electric oven, if people watch the electric oven for a long time, the eyes of the viewers will be particularly hurt, and cataracts will occur in severe cases.
Harm of electric oven II
In addition to the above knowledge, friends should also pay attention to the fact that things like fried dough sticks and oil cakes cannot be heated in an electric oven. This is mainly
It is because the residual oil in the fried dough sticks will splash when it encounters high temperature, resulting in an open flame. This will not only damage the electric oven, but also have a particularly adverse impact on the safety of users. In addition, ordinary plastic containers cannot be heated in an electric oven. Because the temperature of electric oven is very high when it is used, ordinary plastic containers will be deformed, and the chemicals produced by plastic deformation are harmful to human health. If you are a friend who has used an electric oven, you must have a feeling that when you first start using an electric oven, you always can't grasp the heat, so it is especially easy to dry the water or scorch the food when heating. If this happens, please don't choose to eat burnt food for fear of waste, otherwise it will cause safety hazards to your body.
Harm 3 of electric oven
The harm of electric oven has a particularly important relationship with its quality. In general, high-quality electric ovens are less harmful, and low-quality electric ovens are particularly harmful. Therefore, when friends buy electric ovens, they must choose big brands of electric ovens to minimize potential safety hazards.
Since induction cookers and electric ovens are so harmful to the human body, should humans refuse to use them and choose other cooking tools? The answer is no, although it is harmful to human beings, friends need to understand that only those inferior induction cookers and electric ovens will release a lot of electromagnetic radiation, and high-quality induction cookers will not have such problems. So friends can rest assured, but for the sake of insurance and their own health, I suggest that friends must choose products made by big brands when buying induction cookers and electric ovens, so that the products you buy will be more secure.