Raw Pickled Peeled Shrimp: A popular raw seafood dish on both the north and south coasts, not limited to peeled shrimp, but also fresh prawns, crabs and clams.

Ingredients

Fresh skin shrimp fifteen

Cilantro a handful

Garlic a head

Ginger a piece

Fresh morning glory ten

Practice Steps

1, live skin shrimp dozen, a handful of cilantro, a fresh daybreak a few, a head of garlic, ginger a piece of peppercorns a dozen.

2, seafood living in a high concentration of salt water, the living body is very clean, chili pepper, ginger and garlic have a high-intensity sterilization and preservation effect. Chop the marinade

3, add a spoonful of salt and two spoons of vinegar two spoons of soy sauce and a spoonful of sugar with the Peppermint shrimp and mix well

4, put in a sealed box refrigerator refrigerated marinade for two hours on the food.

5, a great wine

6, the Southeast seaside customary shrimp and crab are cut pieces, easier to taste. Let's eat.