1, white burnt kippered shrimp with materials to make white boiled kippered shrimp selected materials are mainly fresh and appropriate amount of kippered shrimp, tea water, lemon, soy sauce, green onions, red pepper wild peppers, yellow wine, etc., the selection of the kippered shrimp must ensure that it is fresh fresh, because only the fresh kippered shrimp to ensure that its nutrition, to ensure that the taste of the taste of the authentic aroma, all of the materials are ready later, then again! 2, the practice of white scorched kippered shrimp first to prepare the kippered shrimp in the water soaked clean, clean link is not missing, clean and then standby, put the water in the pot, boil the water, and then into the lemon slices, and then will be dealt with kippered shrimp into the boil for 10 minutes, after cooking and then put it up and standby. Will be prepared to seasoning together into the pot, put a small amount of oil stir fry for a few moments, and then drop into a small amount of water into the soup, and then pour the soup together in the kippered shrimp can be. 3, white burnt kippered shrimp characteristics of a good white burnt kippered shrimp looks very colorful, not only the color is good, and the taste is particularly fragrant, eat up the texture is fresh and tasty if you haven't eaten the white burnt kippered shrimp then, then you must be! Try, will definitely make you rave, and eat white burnt kippered shrimp, not only to enhance their appetite, but also can play a very good effect of nourishment, which all kinds of nutrients are more than enough, can nourish and strengthen the body, beauty and skin care.