Ingredients: nine chicken wings, one Hericium erinaceus, 20g ginger, 20g garlic, a little onion and 5g cinnamon.
Accessories: 3 pieces of salt, 20 ml of oil, 20 ml of braised soy sauce, a little monosodium glutamate, 20 ml of soy sauce.
1, prepare chicken wings and Hericium erinaceus.
2. Hericium erinaceus is soaked in water for three hours and cut into small pieces.
3. fry the chicken wings in a hot pot until both sides are a little yellow.
4. Prepare ingredients when frying chicken wings.
5. soak Hericium erinaceus.
6. Ginger, garlic and cinnamon are fragrant in the casserole.
7. Then add chicken wings, add a little water and salt, and simmer with soy sauce.
8. After stewing for ten minutes, simmer the Hericium erinaceus together, and collect monosodium glutamate and a little chopped green onion after stewing.