wheat flour, baking powder, eggs, salad oil, warm water, sugar, salt 1

First, prepare flour. Pack in a container 2

Next, press a depression in the flour and add sugar, salt, sugar, salad oil and baking powder. 3

The blended flour is slow inside. Slowly pour in clear water and start to stir the flour until it is mixed evenly. Then cover with plastic wrap and ferment for 4 minutes. 4

after fermentation, cut the flour into strips, and then twist the flour with both hands in opposite directions. Fold in half again 5

put the twist in. In the oil pan, when one side is golden, the other side is golden. After five minutes, Good-looking and delicious fried dough twists are baked. Special tip

Does the delicious fried twist look attractive? My article is also very attractive. Please like it before you go.