595 calories/100g.
Sesame seed paste, also known as sesame sauce, is a food product made by grinding sautéed sesame seeds, which is flavored and consumed as a seasoning. According to the color of the sesame seeds used, it can be divided into white sesame paste and black sesame paste.
Sesame seed paste is one of the very favorite aromatic condiments of the masses. White sesame paste is preferred for consumption and black sesame paste is preferred for nourishing and energizing.
Based on the use, North China and Northeast China hot pot sesame sauce is a common one, so it is also known as the North sauce. The raw material of sesame sauce is refined white sesame. It has fine workmanship, golden color, smooth texture and mellow taste.
Expanded Information:
Nutrients:
Nutritional Facts:
Nutrients:1. Sesame paste is rich in protein, fat and a variety of vitamins and minerals, has a high nutritional value;
2. Sesame paste contains more calcium, often eaten in moderation on the development of bones and teeth are beneficial;
3. Sesame paste contains iron than pig liver, egg yolks are higher than a number of times, and often eaten not only for the adjustment of partiality anorexia has a positive effect, but also to correct and prevent deficiency. Sesame paste is rich in lecithin, which can prevent premature graying or loss of hair;
5. Sesame paste is also one of the dipping materials in the hot pot of shabu-shabu, and a good sesame paste can play a role in enhancing the flavor, which is the benefit of the hot pot sesame paste.
Baidu Encyclopedia - Sesame Sauce