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How to cook tomato rice?
The practice of tomato rice

Wash the rice, put it into the rice cooker, add water (less than usual), add a little oil, salt and black pepper;

Blanch the sausage with boiling water and cut it into small pieces;

Prepare peas and sweet corn kernels;

Stir sausage, peas and sweet corn in a pot;

Blanch the tomatoes with boiling water and peel them.

Remove the pedicle at the bottom of the tomato;

Put it in the center of the pot;

According to the short grain rice, select refined cooking;

Add cheese slices after cooking;

Squeeze tomatoes and mix tomato juice, cheese and rice evenly.

If you like sweet and sour taste, you can add tomato sauce and mix well.