In fact, there are different ways to eat potato. For example, the most popular potato finger cake is the potato finger cake, which looks like a finger, so it is called this name. The taste is crispy outside and glutinous inside. The more you eat it, the better it tastes. It can be eaten as a snack, especially when watching a drama. It's not difficult to make this snack. It looks complicated, but it's not difficult to make. The main thing is to prepare the ingredients, then stir them and prepare an oven, which is quite simple. Like I usually eat food, although my cooking is very general, I think I can learn it easily as long as I study hard. After all, the production steps are very simple, and I can bake some as snacks during the weekend break.

Dishes: Cooking process of crispy finger cakes: 1. Before making snacks, all the main ingredients should be prepared. The key ingredients are sticky rice noodles, baby milk powder, etc. Some ingredients need to be weighed in advance, so that the food is not easy to consume, and the combined fragrance and taste will be better. Prepare a clean egg beater, add proper amount of milk, raw eggs, edible olive oil and zero calorie sugar, and then mix well directly. 2. In addition, prepare a clean big vessel, add the prepared glutinous rice flour and baby milk powder, and drain the water while mixing, and mix it to the level without particles, and mix it to the level of flour paste, which is also more detailed. 3. After the batter is mixed, add the prepared dried blueberries. If you like raisins, add more dried blueberries. On the contrary, add less, and choose according to your own tastes and hobbies.

4. Immediately after mixing, put the batter into the pasting mouth, and then squeeze the batter into the baking tray. The shape of this baking tray is a grinding tool for butter biscuits, so that the preliminary preparation work is completed, and then a process of baking biscuits is followed. 5. The electric oven should be preheated in advance. After the baking tray is put in, the electric oven should be set at the right time and ambient temperature, so that the baked cookies have a stronger taste and taste. Therefore, how to use the electric oven is very important until the cookies are baked and taken out, and they can be eaten after a little cooling. The taste of eating is crisp outside and tender inside, and there is also the aroma of baby milk powder. If you can't eat it, you can also keep it in vacuum first, and take it out anytime and anywhere when you want to eat it, but you should eat it as soon as possible, otherwise it will go bad easily after a long time.