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The efficacy and function of garlic soaked in aged vinegar The efficacy and function of garlic soaked in aged vinegar
1, the efficacy of garlic soaked in aged vinegar is antiseptic, anticancer, stomach-healthy and lipid-lowering. In clinical and daily life, Chen vinegar soaked garlic has a very good health effect, can be used to treat intra-abdominal infections, such as chronic gastritis, enteritis effect are more ideal. For influenza, there are parasites in the body has an auxiliary therapeutic effect.

2, garlic in vinegar can also improve appetite, help to help food digestion, can assist in the treatment of constipation and other gastrointestinal diseases. Garlic in vinegar can also prevent tumors, because garlic can block the synthesis of nitrite, for the prevention of liver cancer, stomach cancer are certain effects.

3. In addition, garlic soaked in aged vinegar can also reduce blood fat, which can help prevent cardiovascular and cerebrovascular diseases. A small amount of oral intake for a long time has a great advantageous effect on improving the internal environment of blood vessels.