2. eight treasures porridge

3. skin egg thin meat porridge

4. peony flower porridge

petals clean and dry to moisture (you can buy dry goods), and then rinsed, glutinous rice 1/4, rice 3/4, soak 30 minutes, cook with the pot, you can add jujubes, a small amount of goji berries. (Note: Ms. special)

5. chrysanthemum porridge

rose sugar, chrysanthemum tea (thick), do not be stupid enough to use chrysanthemum direct cooking ha, chrysanthemum is not inedible, a lot of people see too annoying.

6. Carp porridge

Carp soup, filtered. Cook thin rice with less water, to open and simmer for 10 minutes plus crucian carp soup, continue to simmer. Add a little salt.

7. Hawthorn porridge

Hawthorn cut, fine pork lean meat likewise, add rice to simmer, stomach bad drink drink.

8. Hawthorn walnut porridge

Walnuts broken spare, hawthorn sliced and boiled for 30 minutes, take the water out of the spare, and then add water to cook once.

Two times hawthorn water with crushed walnuts and rice boiled into thin rice, a little sugar, girls drink better ~ ~ ~ ~ the elderly is also good.

9. Peanut and red sauce porridge (tomato)

Peanuts soaked, tomatoes into the sauce, boiled rice, taste peculiar, delicious ha

10. Meat mixed porridge

Beef jerky a small amount of diced, sausage (raw haha) cleaned a small amount of diced, and with the rice with the cooking, add a little salt, almost good time under the sliced cabbage leaves and a little sugar. This is my high school sophomore figured out, the taste is okay, can be replaced by a variety of seasonal vegetables, endless changes ha ~ ~ ~ ~

11. soybean sesame porridge

soybean soak a day, with the rice cooking, almost ready to buy sesame seeds powder, seasoned with sugar and salt with salt randomly your own ha

12. I've seen it cooked with lotus leaves, dizzy. It is to wait for the rice to cook immediately after the lotus leaves torn open sprinkled on the rice, and so the rice into light green after the removal.

13. Lotus seed lily porridge

Lotus seed a little bit of lily a little bit of lean pork a little bit of diced, rice with cooking. Special to us in the middle of the night soak the net pickles especially good ha, clear heart and lungs, benefit gas and tranquility.

14. Fruit porridge

Apple a, diced with rice simmering, can be replaced by various types of seasonal fruits, add sugar or rock sugar to see how you like it.

15. Mutton porridge

Mutton cut into small slices, into the boiling water to cook a little out . Thin rice water just opened into the mutton, add a few dates, ginger a big piece. Eat in winter comfortably.

16. pig bone and red bean porridge

Pig bone and red bean with half an hour to cook rice, taste good, nutrition is also good.

17. Bean curd congee

Rice boiled for 10 minutes, and then cooled, plus eggs and bean curd simmered for another 2 hours, very cool.

18. cinnamon congee

Peel off the skin of cinnamon, put it into the congee, and cook it for 1 hour on a low flame. Seven minutes of cooked rice and nine minutes of hot cinnamon is also very tasty, but the time should be changed, in any case, the amount of sugar, the amount of porridge rice, the amount of cinnamon is 2:20:4. ladies eat every day, help whitening, the absorption of the body is also very good.

19. Potato thin rice

Wash the rice and put it in the pot. Wash the potatoes well and peel them and put them in the pot. Add twice as much water as the total amount of rice and potatoes. Start cooking and wait for about 30 minutes.