Ingredients
150 grams of black rice
150 grams of white rice
Adequate amount of water
A little blueberry cheese
How to make black rice
How to make black rice
1. Prepare two cups each of black and white rice
How to make black rice
2. Wash the black and white rice and put it into the electric pressure cooker. The black rice does not need to be soaked in advance. Add a little more water than usual to make white rice
How to make black rice
p>3. Use the rice function of the pressure cooker. After selecting the rice function, the default pressure is at level 3. Adjust the pressure to level 4. The black rice made in this way will be soft and tough
Black rice Method
4. Wait until the pressure cooker is finished cooking and the pressure valve returns to its position. Do not open the lid and simmer it in the pot for about an hour. The finished black rice will be as good as if soaked for a long time
How to make black rice
5. Use a small bowl to scoop out the rice and decorate it with blueberry cheese on the plate
How to make black rice
6.
Tips
The water used to make black rice is slightly more than that of white rice, so that the black rice will be soft, glutinous and delicious