2. At the beginning of the 20th century, Italian Archibucha invented the steam pressure coffee machine and also developed the cappuccino.
3. Cappuccino is an Italian coffee mixed with the same amount of Italian espresso and steamed foamed milk. At this time, the color of coffee, just like the monks of Cappuccino Church put a turban on their dark brown coats, gave coffee its name. Traditional cappuccino is one-third espresso, one-third steamed milk and one-third foamed milk, and small particles of cinnamon powder are sprinkled on it.
4. Cappuccino coffee tastes good, but its name is more learned, and it has always been the best material for studying the changes of characters in Europe and America. The history of the word Cappuccino is enough to show that a word often looks like something and is finally extended to other meanings, far exceeding the original intention of the creator. It sounds quite complicated. The monks of St. Fangji Church, which was founded after 1525, all wore brown robes and pointed hats. When St. Fangji Church spread to Italy, the local people thought that the monks' costumes were very special, so they were given the name Cappuccino. This word refers to the loose robes and small pointed hats worn by monks in Italian, which comes from the Italian "headscarf", that is, Cappuccino.