pork belly
500 grams
Daylily bud
100g
Xiao Su chicken
1 root
quail egg
20
to mince the meat
150g
White drying
2 yuan
Kelp flower
100g
Gluten bread
12 only
Chinese flowering cabbage
Proper amount
dark soy sauce
30 grams
Ribs sauce
30 grams
Sugar, salt, chicken essence
Proper amount
Onion ginger
Proper amount
cinnamon
Proper amount
Eight angles
Proper amount
Mircia
Proper amount
Red pepper
Proper amount
Maotai
Someone's taste
stew
craftsmanship
hour
time consuming
ordinary
difficulty
Steps to make meat.
Steps for making meat: 1 1 Prepare various ingredients: day lily, kelp flower, vegetarian chicken, dried quail eggs, and small gluten bread.
Cooking steps of pork belly: put pork belly in a pot and cook until it is raw.
Steps to put the meat: 3 3 Take it out and put soy sauce on the surface.
Steps of frying meat: 4 4 Fry in oil pan until golden brown.
Steps of meat cutting: 5 5 Cut into large pieces.
Steps of making meat: 6 6 Cut the dried meat into vertical strips and cut it into three quarters of the thickness of the dried meat. Don't cut it, but let the bottom connect.
Steps for making boiled meat: 7 7 Turn it upside down and cut the diagonal strip, also cutting it to three-quarters of the thickness of dried meat. Don't cut it.
Steps for making meat: 8 8 Gently pull open, and the netted dried orchids will take shape.
Steps for cooking meat: 9 9 The small tendon bag has a small mouth that is poked by hand.
Production steps of minced meat: 10 10 minced meat, onion, ginger, salt and chicken essence are vigorously stirred and squeezed into gluten packages.
Steps for cooking meat:111/put dried orchids, quail eggs and chicken slices in an oil pan to fry until yellow, and put all the raw materials in a casserole at least.
Cooking steps of pork: add a little oil to the wok of 12 12, heat it, add onion, ginger and dried Chili, if you don't like spicy food, stir-fry cinnamon, fragrant leaves and star anise, add boiled broth, add soy sauce, ribs sauce, salt, sugar and chicken essence, and adjust the taste.
Pork production steps: 13 13 Pour the marinade into the casserole.
Steps of cook the meat: 14 14 Cover and simmer 1.5-2 hours.
Steps for making meat: 15 15 with some boiled cabbage, healthy and delicious.
1, material: potato
2. Accessories: Zanthoxylum bungeanum and sesame.
3. Seasoning: salt, sesame oil, soy sauce, balsamic vinegar and suga