Ingredients

Recipe calories: 15.5 (kcal)

Main ingredients

1 king oyster mushroom

A few chives

Method/steps

1

Wash the king oyster mushroom, cut off the head and tail, and then cut into thick slices.

2

Then cut with a diagonal knife without cutting through, then cut with a diagonal knife again, and change it to a flower knife as shown in the picture.

3

Grease the pan with oil and fry the king oyster mushrooms over low heat until cooked.

4

Fry until the outer skin is golden brown, then apply garlic chili sauce, sprinkle with barbecue ingredients and a little chopped green onion.