1, mutton, warm. Mutton can be divided into goat meat, sheep meat and wild mutton. In ancient times, mutton was called _ meat, meat, and meat. Because mutton has an unpleasant smell of mutton, it is left out in the cold by some people.
2. Lentinus edodes, also known as flower mushroom and winter mushroom, is the fruiting body of Pleurotus ostreatus. Lentinus edodes is the second largest edible fungus in the world, and it is also one of the specialties in China. It is known as a "delicacy" among the people.
3. Crabs are crustaceans. Their bodies are protected by hard shells and they breathe by gills. Taxonomically, it is the same kind of animal as shrimp, lobster and hermit crab. Most kinds of crabs live in the sea or offshore areas, and some live in fresh water or land. Common crabs are Portunus trituberculatus, Portunus trituberculatus, Eriocheir sinensis and Eriocheir sinensis (Eriocheir sinensis, Eriocheir sinensis and Eriocheir sinensis).
4. Bamboo shoots are young shoots of bamboo, also known as bamboo shoots. Bamboo is a perennial evergreen grass plant, and the edible part is primary, tender and fat, short and strong buds or whips. Bamboo originated in China, with many types, strong adaptability and wide distribution. In China, it has been regarded as a "rare dish" since ancient times.
5. Mustard belongs to Cruciferae, Brassica belongs to panicum miliaceum, and its height can reach 150 cm. The seeds are spherical and purple-brown. It blooms in March-May and bears fruit in May-June. Cultivated all over China.
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