When it comes to matsutake, many people are familiar with it. It is a precious wild edible fungus with high nutritional value and delicious taste. It is rich in nutrients such as protein, amino acids, various minerals and trace elements. It is a rare and precious fungus in China, and it is also one of the oldest and precious fungi in China.
The villagers found 13 Jin of giant Tricholoma in the mountains.
Li, a villager from Wuding County, Chuxiong, Yunnan, went to Wansongshan to collect fungi and came across a large group of Tricholoma. It can be seen from the related videos that the weight of these Tricholoma matsutake colonies is as high as 13kg. According to relevant data, the highest altitude in Feng Wan is 2835 meters, and the mountains are densely forested, which is rich in various fungi. The emergence of such a large colony of Tricholoma matsutake this time also surprised the villager.
Growth conditions of Tricholoma matsutake
The place where Tricholoma matsutake grows is about 3000 meters above sea level, where the temperature and humidity are suitable, the air is fresh and there is no pollution. The largest rare wild edible fungus in Tricholoma matsutake is Tricholoma matsutake, with a diameter of about 4~6 cm. Its surface is white or milky white, some are comb-shaped, the surface of Tricholoma matsutake has rough fluff, which looks like Tricholoma matsutake, and some edges have serrated fibrous roots. According to scientists' research, the mushroom cap area can reach 4 meters deep and the mushroom cap diameter can reach 4~6 cm.
Edible efficacy of Tricholoma matsutake
Tricholoma matsutake is a kind of wild edible fungus with high nutrition and high value. It contains a large number of active substances, active ingredients, trace elements, amino acids and so on. With good anti-cancer and high nutritional value, it is called? King of bacteria? . Tricholoma matsutake is loved by many people because of its special taste. Tricholoma matsutake is a kind of food with high nutrition and low calorie, which can reduce blood fat and blood sugar and has anti-cancer effect. Tricholoma matsutake is rich in antioxidant nutrients, such as Tricholoma matsutake alcohol, terpineol, polysaccharide and other active substances, which is very beneficial to human and animal health. ?