1. You don’t need to remove all the flowers from the garlic moss. You can leave about 0.5 cm of the garlic vine. That part is equivalent to the base of the flower. It is nutritious. Cut it into small sections and use soy sauce and vinegar. , mixed with salt is also delicious.

2. Garlic moss is the stem that grows in the middle of the garlic plant after the garlic seedlings have matured for a long period of time. When it matures, it can be pulled out to become the garlic moss we see.

3. Garlic moss is the flower stem extracted from bolting garlic. It is one of the vegetables that people like to eat. Garlic moss is widely distributed in my country and is grown in all parts of the north and south. It is one of the vegetable varieties with the largest storage volume and the longest storage period in the vegetable refrigeration industry in my country. Garlic moss is a very good functional health vegetable with a variety of nutritional benefits.