Peach is a delicious fruit. Look, it looks like a baby's face, so cute!
The peach is shaped like a heart. It looks as big as a ball. It is red. Smell it carefully, and a peculiar sweetness of peaches comes to the nose. Peaches are produced in hot sun and summer.
If you look at this lovely peach carefully, you can see that it is covered with a white shirt and a red shirt, and there is a handle at the top, with two green leaves on it, like a beautiful butterfly knot and a beautiful elf. Peaches have a thin layer of fluff and transparency, as if wrapped in a thin blanket. ,
Peel it gently and the peach juice will ooze out. What appears in front of your eyes is the crystal clear, milky yellow flesh, which is very attractive and makes people's appetite open. At this time, you can't wait to open your mouth and take a bite with your tongue. It is sweet. Bite hard and it will be sweet to the heart. Because it contains a lot of water, it tastes like honey, so it is called peach. That sweet, sweet, thirst-quenching feeling will always make people feel relaxed and happy, and they still want to eat after eating. Summer is the happiest time for people. Some people always buy a lot of peaches from the market.
Peach itself is nutritious, juicy and rich in iron, which can increase the amount of hemoglobin in human body. It contains more than 80% water and only 4.9- 14.4% sugar. Peaches mainly contain sucrose, vitamin B and vitamin C, but the content of vitamin P is twice that of other fruits. The ancients said that eating peaches often can "benefit color", which may be the reason.
The contribution of peach, in addition to peach meat can enrich blood and nourish skin, peach kernel also has the functions of promoting blood circulation and removing blood stasis, relieving asthma and relieving cough. The flowers, leaves, fruits and kernels of peach can be used as medicine. They have the functions of clearing away heat and toxic materials, benefiting color and moistening lung. Peaches can not only be eaten directly as fruits, but also often processed into canned goods, dried peaches, peach stones, etc., all of which have unique styles and are very popular at home and abroad, and are one of people's favorite fruits.
2. How to write an essay about peaches of not less than 400 words "Peach" Peach is a delicious fruit.
Look, it looks like a baby's face, so cute! The peach is shaped like a heart. It looks as big as a ball. It is red. Smell it carefully, and a peculiar sweetness of peaches comes to the nose. Peaches are produced in hot sun and summer.
If you look at this lovely peach carefully, you can see that it is covered with a white shirt and a red shirt, and there is a handle at the top, with two green leaves on it, like a beautiful butterfly knot and a beautiful elf. Peaches have a thin layer of fluff and transparency, as if wrapped in a thin blanket. Peel it gently and the peach juice will ooze out. In front of us is crystal clear, milky yellow flesh, which is very attractive. At this time, you can't wait to open your mouth and take a bite with your tongue. It is sweet. Bite hard and it will be sweet to the heart. Because it contains a lot of water, it tastes like honey, so it is called peach.
That sweet, sweet, thirst-quenching feeling will always make people feel relaxed and happy, and they still want to eat after eating. Summer is the happiest time for people. Some people always buy a lot of peaches from the market.
Peach itself is nutritious, juicy and rich in iron, which can increase the amount of hemoglobin in human body. It contains more than 80% water and only 4.9- 14.4% sugar. Peaches mainly contain sucrose, vitamin B and vitamin C, but the content of vitamin P is twice that of other fruits. The ancients said that eating peaches often can "benefit color", which may be the reason.
The contribution of peach, in addition to peach meat can enrich blood and nourish skin, peach kernel also has the functions of promoting blood circulation and removing blood stasis, relieving asthma and relieving cough. The flowers, leaves, fruits and kernels of peach can be used as medicine.
They have the functions of clearing away heat and toxic materials, benefiting color and moistening lung. Peaches can not only be eaten directly as fruits, but also often processed into canned goods, dried peaches, peach stones, etc., all of which have unique styles and are very popular at home and abroad, and are one of people's favorite fruits.
3. Composition analysis of Zhangjiagang peach
Peach is one of the specialties of Zhangjiagang, which has long been famous at home and abroad. I, a native of Zhangjiagang, was proud of it when I was very young.
Mature peaches are slightly spherical, with a layer of short fluff on the surface, white in green and red in white. A peach usually has one or two hundred grams, and the big one has more than 300 grams. Peach skin is thin, pulp is rich, suitable for raw food, and the entrance is smooth and slag-free. Fresh peaches are hard and sweet, and ripe peaches are soft and juicy. When eating, gently pick it up and carefully peel off the skin. I'm afraid it tastes no different from the flat peach of the Queen Mother. This kind of fruit is a rare summer treasure for the elderly and people with bad teeth.
The seeds left after eating are the seeds of peaches. The shell is long and flat, slightly pointed at both ends, and the surface is uneven and hard. The core consists of two pieces, and you can see the peach kernel when you open it. Peach kernel can be eaten or used as medicine. When the peach pit is planted in the soil, a germ grows first, the shell is cracked open and gradually grows into a seedling.
There are many kinds of peaches, such as big white phoenix, small white phoenix and lake view. Peaches can be divided into early peaches and late peaches. Early peaches mature in June and July, and late peaches mature in July and August. Peach growers have been busy all summer. In autumn, fruit farmers are busy pruning, fertilizing, weeding and turning over the soil for peach trees in order to have a better harvest next year.
Every March and April, Taoyuan is flushed. In recent years, peach blossoms are competing to open. Looking down from a height, it looks like a pink carpet on the earth, adding a lot of spring scenery to the surrounding mountains and rivers. At this time, people are busy destroying and pollinating peach trees in the forest. In the middle and late April, the peach blossoms gradually faded, leaving only small peaches on the trunk. When Momo grows to the size of a walnut, the fruit should be thinned so that only 1-3 healthy peaches remain on each twig. At the same time, sufficient base fertilizer should be applied according to the fruit situation of peaches to ensure that peaches get sufficient nutrients. Then, the green peaches should be wrapped in peach bags, and there should be small white fluff and thick fluff on the peaches. This has two advantages: first, it can avoid direct sunlight and will not affect the beauty of peaches when they are ripe; The second is to prevent insect birds from pecking. Momo grew quietly inside, and by June and July, the peach bags were already bulging. This is the time for people to harvest. As we approached Taoyuan, an amazing Momoka came to our eyes, and my mouth watered without eating it.
Peach saplings break ground in spring and graft in Huangmei season. If you need any kind of peach, just pick the tender buds of this peach tree and graft them on the peach seedlings. After ten days and a half, the grafted buds will turn green and survive. At this time, remove other buds and let the grafted buds grow. They can be transplanted in the next spring, and usually bloom and bear fruit three years later.
Peach tree is a small deciduous tree with smooth branches. The leaves are long and narrow, and the bark contains a kind of gum called peach gum, which can be used in lithographs and traditional Chinese medicine.
Su Dongpo once said: "300 lychees a day, I will not hesitate to be a Lingnan person." I think if he has tasted peaches from his hometown, I'm afraid he will say, "Thirty peaches a day. I hope he will be a local when he grows up."
4. Composition about Peaches My hometown is in Dragon School, and I love peaches in my hometown.
In spring and March, pink peach blossoms bloom on peach trees. When you walk in and smell it carefully, you will smell a faint fragrance, which is extremely fragrant and attracts many hardworking bees and butterflies to collect honey.
After a few weeks, the green leaves came out and the peach blossoms slowly faded. At this time, a thumb-sized Momo slowly grew out in the withered flowers. Its color is green, swaying in the wind, just like a newborn baby playing there! Then, the peach slowly became bigger.
In May, peaches will turn red and taste sweet and crisp. By the end of May, the peaches will be ripe: the color will gradually turn pink and the hair will not be so hard.
At this time, if you go to Dragon School, you can see that the peach trees all over the mountain are covered with mature peaches. Pick a peeled one, and the ivory flesh inside is crystal clear, which makes people drool.
Take a bite, the soft pulp is full of sweet and delicious juice, which makes people love to eat more and more. I like peaches in my hometown.
5. Who can find me an essay about peaches (more than 450 words)? I like peaches in my hometown.
Teo Wei Min
My hometown is in Fenghua Changting. Changting is not only a beautiful place, but also a well-known hometown of peaches. In the spring of March, the drizzle is like silk, and the peach tree greedily sucks the dew of spring and gives out a "rustling" laugh. On the peach tree that has absorbed enough spring rain, the buds are slowly blooming. Before and after arriving in Tomb-Sweeping Day, pink peach blossoms jumped all over the branches like Mars. Taoshan has become a world of flowers. The refreshing fragrance of flowers has attracted countless hardworking bees to dance among the flowers, adding infinite interest to the peach blossom world.
After the flowers wither, a big, round, green and furry Momo with mung beans is drilled on the peach tree. A few days later, this "little thing" became like a soybean and a walnut. At this time, hardworking women walked through the peach tree and dressed the "little thing" in white. Momo hides comfortably inside and grows quietly. As peaches grow up, the color becomes lighter and the fluff becomes lighter.
By the end of July and the beginning of August, peach trees were covered with peaches with big fists and red inside. Happy fruit farmers ran to the peach forest with baskets and picked the harvested fruits. Peach is the king of peaches because of its big head, thin skin and sweet juice. When you peel off its skin, sweet juice will flow out smoothly, making your mouth water. Put it in your mouth quickly, and a sweet juice keeps flowing into your heart. At the same time, the lips and tongue are covered with delicious gravy. How delicious! The more you eat, the more you love it.
Yangtze River, my hometown, I love your mountains and rivers, but I love your specialty-peaches.
6. Write a 500-word composition about peaches. "
Mature peaches are slightly spherical, with a layer of short fluff on the surface, white in green and red in white.
Peach is famous at home and abroad for its beautiful appearance, bright color, delicious taste, tender meat, tough and easy peeling skin, rich juice, rich fragrance and instant melting in the mouth. There are more than 30 varieties of Fenghuang peach, which are divided into early, middle and late maturity. Extra-early-maturing peaches are on the market from the end of May to the beginning of June. There are many varieties of peaches, including 7 excellent varieties, among which early-maturing "Yuhualou", middle-maturing "Baifeng" and late-maturing "Baihua" peaches are the best. It is not only good in color, fragrance and taste, but also contains some protein, fat, vitamins and various minerals.
Nutritional value of peach: Peach is a kind of fruit with high nutritional value, which contains protein, fat, sugar, calcium, phosphorus, iron, vitamins B and C, etc. Peaches have a high iron content, almost ranking first among fruits, so eating peaches can prevent anemia. Peaches are rich in pectin, and regular consumption can prevent constipation. Chinese medicine believes that peach is sweet and sour, slightly warm, and has the effects of invigorating qi and nourishing blood, nourishing yin and promoting fluid production, relieving cough and killing insects. The medicinal value of peach mainly lies in peach kernel, which contains amygdalin, fatty oil, volatile oil, lactoferrin and vitamin B 1. "Shen Nong Ben Cao Jing" said, "Peach kernel tastes bitter and has a flat nature. The efficacy of controlling blood stasis, eliminating evil and killing insects. Peaches have a unique effect on treating lung diseases. Sun Simiao, a famous doctor in Tang Dynasty, called peach "the fruit of lung disease, which is suitable for eating".
Peach is well-known at home and abroad, and has been cultivated for more than 2,000 years since the Han and Tang Dynasties. Poet Cui Hu's poem "Peach Blossoms Set each other off in Red" has become an eternal swan song.
7. Primary school students write 400 words to introduce peaches. My hometown is rich in products and has a special liking for peaches in my hometown.
There are several big peach trees in front of grandpa's house. Every year when the spring blossoms, the peach trees are full of pink flowers. Seen from a distance, it is as beautiful as a rainbow on the horizon. When the spring breeze blows, peach blossoms flutter with the wind, flapping their wings like butterflies. The fragrance of flowers filled the wind, refreshing. Some petals fall with the wind and spin lightly, like dancing butterflies. I like playing under the peach trees, smelling the flowers and reaching for the fallen petals. It was fun. The branches of peach trees are gray-black and crooked. Branches secrete a crystal clear mucus, which attracts insects to suck. When the petals wither, it is also the time for the fruit to grow. The newly grown peaches are furry and the skin is turquoise. Peaches grow up day by day, the color of the skin gradually turns pale green, and the fluff is less. Soon, the peach will be as big as my fist. Peach's face turned white and her mouth was painted with lipstick. After a few days, the peach's face was painted with rouge, red and doodle, so cute! At this time, the peaches are ripe.
Grandpa's family has all kinds of peaches, some are crisp and some are soft, but they are all delicious. Crispy peaches are crunchy when chewed. Crisp and sweet, refreshing. Soft peach pulp is soft and sweet, with a lot of juice. A bite of juice will overflow your mouth. It is delicious.
Peaches are not only delicious, but also nutritious. Peaches are rich in vitamins B, C, sugar, iron and other beneficial elements. Eating more peaches can not only quench thirst and eliminate fatigue, but also nourish the heart and moisten the intestines and lungs. Peaches are really the best among fruits.
If you want peaches, come to my hometown.
8. Peach composition The name "Peach" should be familiar to everyone. This is my favorite fruit.
Peach is light yellow and pink inside. Its skin is covered with a thin layer of fluff, which is very soft, just like a child's red face. Every summer, relatives in Wuxi send several boxes of peaches.
Whenever this happens, we will peel together, and some will be cut into pieces with a knife and put into a juicer to juice. Yellow peach juice gives off bursts of fragrance, which makes people drool. So, I couldn't resist the temptation and finished it in a few mouthfuls.
Great, quench your thirst! Although it's dog days, after I drink this cup of peach juice, it seems like a heavy rain, which is extremely cool. Not to mention the taste of iced peach juice, which makes people want to drink.
Not only the peach juice is delicious, but also the peach meat is delicious. After I peeled the skin, I began to taste delicious peaches.
Take a bite and sweet peach juice will gush out from the pulp. The pulp is from My Sweetie, and the juice is cold and memorable. I still want to eat it after eating. Whenever I eat peaches with relish, I think I am the happiest.
Peaches are rich in vitamins A, B, C and E. We can kill two birds with one stone by eating them, which can not only quench our thirst and relieve summer heat, but also supplement vitamins. Therefore, I prefer to eat peaches.
Peach can be eaten in a variety of ways, which can quench thirst and relieve summer heat and is rich in nutrition. Students, after listening to my introduction, can't wait to taste my favorite? .
My hometown Wuxi is located on the shore of Taihu Lake. It is a bright pearl on the shore of Taihu Lake. Wuxi is a land of plenty and beautiful scenery. There are countless unproductive products, such as steamed bread with thin skin and thick flesh, Huishan clay figurine, Yangshan peach, etc ... Among them, my favorite is delicious Yangshan peach.
Yangshan Town became a world of pink flowers in the spring of March. As soon as you enter Yangshan town, you are greeted by peach blossoms all over the mountains, like the pink carpet in the town, which makes you feel a strong spring breath. A gentle spring breeze blew, and the peach blossom girls swayed and danced, attracting countless bees and butterflies to dance with them. You are next to me and I am next to you, huddled together like little dolls and whispering. This intoxicating scenery makes groups of tourists linger, scrambling to take pictures under the tree as a souvenir.
In early summer, all the peach blossoms withered and were replaced by long, narrow and dark green leaves. At this time, if you look carefully, you will find petite peaches growing among the green leaves. They are all green and furry, and there is a long deep ditch on them, which is only as big as dates. These little peaches secretly hide in the green leaves and play hide-and-seek with you! Look, a group of children are coming. They picked up some small peaches and took a bite. Suddenly, they all covered their mouths and shouted pain. In fact, Momo is not mature, so it will certainly feel bitter and astringent.
In midsummer, Momo grows into a peach bigger than a fist. These peaches are so heavy that they bend the branches. I picked one and saw that the peach was bulging, as if all the juice would overflow when I touched it with my hand. Its color is very beautiful, with a little pink in yellow, just like a chubby doll, very cute.
Looking at this tempting peach, how can you not make people drool? Unable to resist the temptation, I began to eat. The first step is to rinse the peaches with clear water. Don't bite directly at this time, be sure to tear off the skin in an appropriate way. As soon as the skin was torn open, the generally sweet Momoka came into view. On closer inspection, the skin of peach is very thin, and it is a little translucent under the sunlight. Peach flesh is full, with a little yellow in white. You should be careful not to tear off all the skins, or the juice will overflow. Tear off a little skin and bite it down quickly. Sweet juice suddenly flows to every corner of your mouth and penetrates into your heart, making you feel sweeter than eating honey. Eating the whole peach will definitely make your teeth and cheeks fragrant and memorable. Greedy people may also put peach stones in their mouths, suck up the pulp and juice on them, and let the aftertaste of peaches linger in their mouths for a long time. After eating peaches, your hands and mouth must be sticky, which is caused by juice and will definitely feel uncomfortable. Next, you can only go to the faucet to clean them.
Su Shi, a great poet, once said, "Three hundred lychees a day are worth it for Lingnan people." I also want to say: "There are three or five peaches in the eclipse, and I will not hesitate to be a Jiangnan person." I am proud of Yangshan peach in my hometown of Wuxi, and I am even more proud of my hometown of Wuxi.
10. Composition describing peaches 100 words. You know what I like best? To tell you the truth: my favorite fruit is peaches. I pester my mother to buy peaches every summer.
Summer is the season for peaches to ripen. At this time, I can't count the peaches, because I can't get enough.
The peach is round in shape, with a small tip on it and fine hairs all over it. Immature peaches are blue. If you peel them off, you can see the white flesh. A gentle bite will make you feel bitter and sour. Mature peaches are half green and half red, sweet; Don't mention ripe peaches. You take a bite, and a sweet and fragrant juice comes out. I'll never forget that smell. In midsummer, a bite of a peach sweeps away fatigue.
I remember once, I ate so many peaches that I couldn't even eat rice. As a result, I had diarrhea and didn't sleep a wink all night. Only then did I know that peaches are delicious, but if you eat too much, your stomach will be bad. So from now on, I will eat peaches carefully and dare not eat any more.
Besides delicious taste, peaches are also rich in vitamins. According to my mother, they also have the function of beauty beauty and losing weight-another important reason why I love peaches.