Apples are very rich in nutritional value and are a common and loved fruit in life. So can you eat apples after eating Pipi shrimps? Can Pipi shrimps and apples be eaten together? Many people wonder There is a question about this, let’s take a closer look below.
Can I eat apples after eating Pipi shrimp? What are the taboos and benefits of apples?
Can I eat apples after eating Pipi shrimp?
Eat after a while. , many people will feel gastrointestinal discomfort if they eat fruits after seafood, so it is best to eat them later.
It was found that the "National Food Safety Network" published a relevant report "Do not take vitamin C after eating seafood" on November 17, 2006. The report stated: When a large amount of vitamin C and shrimp are consumed at the same time, it may lead to " Arsenic" poisoning. However, experts also remind that a large dose of vitamin C is considered to be consumed by consuming 50 medium-sized apples, 30 pears, 10 oranges or more than 3 pounds of raw green leafy vegetables at one time. Therefore, it is generally not dangerous to eat fruits or vegetables while eating seafood. In addition, metal elements are easy to deposit on the heads of seafood, so try not to eat shrimp heads.
Can I eat apples after eating Pipi shrimp? Taboos and benefits of apples
Taboos of apples
Bananas and apples cannot be eaten together because bananas are Sweet fruits, apples are sour or sub-sour fruits, and sour fruits should not be eaten together with sweet fruits
The reason why apples and milk cannot be eaten at the same time is because apples contain fruit acid, which will affect digestion. Absorption can cause symptoms such as bloating, abdominal pain, and diarrhea.
Also, you cannot eat it with yogurt. Apples contain acid, and yogurt should contain calcium. If eaten together, a chemical reaction will occur and become a precipitate that will not be absorbed by the body.
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Can I eat apples after eating Pipi shrimp? What are the taboos and benefits of eating apples?
Eating apples Benefits
1. Lower cholesterol
Maintain the stability of blood sugar and effectively lower cholesterol.
2. Anti-cancer and anti-cancer
Reduce the risk of lung cancer and prevent lead poisoning. Proanthocyanidins can prevent colon cancer.
3. Blood vessel cleaner
Improve respiratory system and lung function, and protect the lungs from pollution and smoke.
4. Promote gastrointestinal peristalsis
Assist the body to expel waste smoothly and reduce the harm of harmful substances to the skin.
5. Maintain acid-base balance
Apples are alkaline foods. Eating apples can quickly neutralize excess acidic substances in the body (including acids produced by exercise (sports food) and fish). Acidic metabolites produced in the body by acidic foods such as meat, eggs, etc.) to enhance physical strength and disease resistance.
6. Lose weight
Apples will increase the feeling of fullness. Eating them before meals can reduce food intake and achieve the purpose of weight loss.
Page 3?/(***3 pages)
Can I eat apples after eating Pipi shrimp? What are the taboos and benefits of eating apples?
Eating apples Benefits
1. Lower cholesterol
Maintain the stability of blood sugar and effectively lower cholesterol.
2. Anti-cancer and anti-cancer
Reduce the risk of lung cancer and prevent lead poisoning. Proanthocyanidins can prevent colon cancer.
3. Blood vessel cleaner
Improve respiratory system and lung function, and protect the lungs from pollution and smoke.
4. Promote gastrointestinal peristalsis
Assist the body to expel waste smoothly and reduce the harm of harmful substances to the skin.
5. Maintain acid-base balance
Apples are alkaline foods. Eating apples can quickly neutralize excess acidic substances in the body (including acids produced by exercise (sports food) and fish). Acidic metabolites produced in the body by acidic foods such as meat, eggs, etc.) to enhance physical strength and disease resistance.
6. Lose weight
Apples will increase the feeling of fullness. Eating them before meals can reduce food intake and achieve the purpose of weight loss.