2, first we have to do the pancake crust inside the lasagna.
3, 160 grams of low-flour, 500 grams of milk, 2-3 eggs, 40 grams of sugar, 30 grams of butter, vanilla extract, custard powder in all the ingredients in the mix, mix well, if you have a cooking machine, you can put it directly into the whisking, if not, it is best to sieve. Fully mixed, let stand for 30 minutes.
4, will be prepared pancake skin egg mixture, with a pan on low heat spread into egg skin, pay attention to the fire, do not burn, so as to have a bright yellow oh.
5, next we have to do the trap, this is the cheese cream part of the material: 250 grams of light cream, cream cheese 250; grams of sugar 120 grams; lemon juice. Will these materials, each beat well whipped, mixed well that is into the cheese cream sandwich.
6, take 5 mango cut into small pieces.
7, ready for the above materials, take an eight-inch round mold, according to a layer of pancake skin, a layer of cream, and then every 3 layers of cream on a layer of mango granules to add the method, a **** good (at least) 12 layers, of which there are 3 layers are sandwiched with mango granules.
8, the surface of the decoration can be arranged according to personal preference. In the mango decoration on the periphery of a circle of whipped cream. Do it well.