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What can I cook with wild rice?

Wild Rice Beef Shredded

Raw Material: Ingredients: wild rice, beef 250 grams each, 1 egg (take the white of the egg), dry red pepper, vegetable oil, soy sauce, monosodium glutamate, sugar, salt, sesame oil, starch.

Practice: wild rice is washed, cut thin; dry red pepper is washed, cut silk; beef is washed, cut thin, with soy sauce, monosodium glutamate, sugar, sesame oil, egg white, starch marinade for 15 minutes. Pan on the fire, pour the oil hot, under the beef shredded fried until browned, sheng out of the oil. The bottom of the oil in the pan, high heat heat, down into the wild rice, chili pepper shredded fast fried until cooked, down into the shredded beef stir-fried, add salt seasoning can be.

Wild rice fried gizzard

Raw materials: raw materials: gizzard, wild rice, green onions, vegetable oil, cooking wine, salt, sugar.

Practice: wild rice and gizzard washed and cut into thin slices, gizzard as thin as possible. On high heat, add vegetable oil to the pan and stir fry the wild rice slices first, then remove them from the pan. Add vegetable oil in the pan and stir fry gizzard slices, a few moments in the drop of cooking wine and simmer for a minute with the lid on. Then add the slices of wild rice and stir-fry together, then add sugar and a little water to cover and simmer for a few minutes. Finally, add salt to taste, sprinkle a little chopped green onion and plate.