2 fresh shrimps, 60g, 4 clams, fish plate 1, Flammulina velutipes 1 0g, onion 1 g, a little onion, egg1,oolong noodles150g, and soup stock 350g.

working methods

1. Wash the clams, add cold water and a little salt (except by weight), mix well, and let stand to spit sand; After about 2 hours, repeat the above method and change the water again. After about 2 hours, wash the clams and drain for later use.

2. Wash the cut flowers thoroughly and cut them into small pieces for later use; Wash the fresh shrimp for later use.

3. Wash and shred onions for later use; Wash Flammulina velutipes for later use.

4. Boil the stock in a pot until it boils, add Oolong noodles, clams made by 1, soaked slices made by 2, fresh shrimp, shredded onion made by 3, Flammulina velutipes, fish plate and salt, then beat in eggs, cook until the clams open, remove floating foam and add onion segments.

Edited on 20021-08-09

View all 9 answers

How to make dry noodle soup delicious? Enjoy delicious food!

Hunan Yiyang 4 kg alkaline noodles, cold fried Regan Noodles, alkaline noodles, noodle soup.

48 yuan

Hunan Yiyang 4 kg alkaline noodles, cold fried Regan Noodles, alkaline noodles, noodle soup.

40.8 yuan

Li Sheng dried noodles Li Sheng 5kg noodles original egg dried noodles Longxuyuan refined noodle soup Regan Noodles breakfast noodles1.5kg original dried noodles medium strips.

22.2 yuan

JD.COM advertisement

Wang Shouyi shisanxiang spicy fresh 1 18g3 bagged fried noodles with spicy crab and snail seafood seasoning postage.

22.9 yuan 23.9 yuan

buy

Pinduoduo advertisement

More experts

How to cook braised seafood oolong noodles?

Expert 1 online Q&A to 1.

Reply within 5 minutes |10,000 professional interviewees

Ask questions at once

The most beautiful fireworks consulted a life question, and the comments were good.

Lan Qiuwangzi consulted a life question and made a favorable comment.

Garlic consulted a life problem and made a favorable comment.

188 * * * 8493 consulted a life question, and the comments were good.

Basketball big picture consulted a life question, and the comments were good.

The zoo asked a question about life and the comments were good.

AKA consulted a life problem and made a favorable comment.

After reading it, the following is more interesting-

Dry noodle soup-Taobao, full variety, fast delivery and many discounts.

Buy dry noodle soup, go to Taobao, the variety is complete, the price is favorable, and life adds more flavor. Taobao sells good goods quickly, and shopping saves time and effort.

Advertisement 2021-11-24

How to make oolong noodles?

Ingredients: frozen shrimp, squid flower, crab stick, two-color crab mushroom, onion, eggs, oolong noodles and small fish balls. Accessories: cooking oil, broth, salt and pepper. 3 two-color crab mushroom, onion. Four eggs. Wash all seafood ingredients and scald them in hot water for two minutes. 6 Boil boiling water, cook oolong noodles for eight minutes, and pick them up for use. 7 Boiled eggs are cut and set aside. Add stock to 8 pots, add mushrooms and seafood, and finally add oolong noodles to cook until cooked. Sprinkle with chopped green onion.

75 Browse 20 19-04-26

How to make seafood udon noodles delicious?

You can eat fried udon noodles with seafood without going to a tea restaurant.

1 play

The most authentic method of seafood oolong fried noodles, how to make seafood oolong fried noodles?

Ingredients: 200g of oolong noodles, 60g of shrimp, 50g of squid strips, 50g of snapper slices, 0/0 of clams, 0/0 of onions, 40g of leeks, 50g of bean sprouts, 250CC of stock, 2 tablespoons of bonito sauce and 2 tablespoons of salty sauce. Shred onion for later use. 2. Heat the oil pan, stir-fry the shredded shallots on low heat, add seasoning A and cook until the soup boils, then add oolong noodles and stir-fry slowly. 3. When the soup in the pot of method 2 is half dry, add the seafood ingredients of method 1 and stir-fry them, then add the bean sprouts and leeks and serve. Sprinkle seven flavors according to personal preference before eating.

2 1 browse 2018-01-14

How to cook braised seafood oolong noodles? To find the answer, just "ask"

7643 experts answered

Reply within 5 minutes |10,000 professional interviewees

How to make udon noodles? How to make seafood udon noodles?

Ingredients: shrimp, appropriate amount of udon noodles, 1 bag accessories, clams, appropriate amount of crab roe, appropriate amount of coriander, a little seasoning, salad oil, a little salt, a little sesame oil and a little seafood udon noodles. Material collection: 1. Wash the fresh shrimp, separate the shrimp head from the shrimp body, add a little oil to the pot, put the shrimp head in 80% heat, and fry the shrimp oil until cooked. 2. Add water to boil, and add the processed shrimp and squid. Then add clams and add salt. 3. Unpack the udon noodles, put them in a bowl and soak them in water for a while, then put them in a pot and boil them with other materials. 4. Cut the crab stick, chop the coriander, add it in turn before cooking, and then add the right amount of sesame oil according to your personal taste. You can have doubts when cooking. Seafood should not be cooked for too long. This is the first time that bagged udon noodles have contacted each other. What happened before cooking?