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stewed pig’s trotters
stewed pig’s trotters

raw material

Pig's trotters (with skin) 1, 5 red dates.

prepare

Wash pig's trotters and cut them into 4 to 6 pieces with a knife. Boil water in the pot, put the hoof in, scald it thoroughly, cook it several times, and skim off the foam. Take a big casserole, boil it in clear water, add hooves, add soaked red dates, boil it, add cooking wine, simmer until the hooves are tender and tender, add appropriate amount of salt, onion, pepper noodles, ginger, monosodium glutamate and sugar, and continue to simmer for 30 minutes.

use

As a dish, help yourself.

efficacy

And has the effects of regulating blood circulation, moistening skin, nourishing kidney essence, strengthening waist and feet, strengthening body constitution and increasing weight.

explain

Pig's trotters with skin have unique nutrition and health care effects. Modern nutrition research proves that the skin is rich in collagen, protein and elastin. If human cells lack these substances, the amount of water bound by cells will be significantly reduced, making the skin dry and wrinkled, and the elderly will be emaciated, aging and weak. Pig's trotters are rich in nutrition, containing more protein, especially protein, and a lot of collagen. Pig's trotters, like pigskin, are good dietotherapy products, which can make the skin plump and moist, strengthen the body and increase the weight.