(1): 100 grams of corn flour

150 grams of wheat flour

About 70 ml of water

70 grams of alfalfa leaves

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50 grams of soybean meal

50 grams of grass powder

15 grams of papaya-flavored yeast

One banana

Fresh fruits 50 grams (such as apples, pineapples, etc.)

Appropriate amount of mineral nutrient solution

Preparation method:

Chop the fruit, mix with all ingredients, and knead into A piece of dough

Take an appropriate mold and squeeze the dough into the shape you like

Preheat the oven to 220 degrees and bake over upper and lower heat (put tin foil or oilcloth in the baking pan, otherwise It is difficult to wash after being dipped on the bottom), take it out of the oven after about 15 minutes

Put it in a cool place away from the sun for 10 hours

Put it back into the oven, use upper and lower heat, 150 degrees ( No need to preheat), it will come out of the oven in about 10 minutes

(2):

1: It is best to collect the broken grass, the more broken it is, the better.

Two: You can add some papaya balls or lactase and beat them together. .

Third: Add water to knead the grass powder. Do not use too much water. Too much water will cause it to spread easily during baking (you can directly use fruit puree, such as bananas, apples, etc.)

Four: After fully kneading, knead it into the shape you want. The simplest thing is to roll it into balls and make small balls. If you want something more beautiful, you can buy your own pastry cookie cutter and press it into shape.

Five: After all the above is done, use an oven or microwave to remove the moisture from the grass cake. As for how much time, it's best to control it yourself. After all, there are differences in power between microwave ovens and ovens. Try it a few more times and it will be OK.