Main ingredients: 300g cod fillets, 300g shrimp, 100g dried scallops, 50g pork

Accessories: chives, salt, oyster sauce, oil, sesame oil, pepper, broth

1, pork washed.

2, cod fillets thawed.

3, shrimp peeled and deveined and washed.

4, dried scallops softened.

5, leeks pick clean.

6, pork chopped.

7, codfish minced into the meat mixture.

8, add shrimp and dried scallop soup stir well, add pepper, sesame oil, oyster sauce, salt, oil stir well.

9, add chopped chives.

10, you can buy ready-made dumpling skin package, or like me to roll out their own dough, not much to say here everyone will be, package filling.

11

Water boiling into the dumplings, cook three open point of cool water out of the serving.