First, apple sweet soup

1, prepare materials: apples 1 piece, 2 red dates, several Chinese wolfberry, a few crystal sugar, and appropriate amount of water.

2. Peel the apples to remove the beard and cut them into small teeth. Rinse jujube and medlar with water.

3, add the right amount of water in the pot, put all the materials. Cook until the apple becomes transparent.

Second, sweet osmanthus sweet potato rice cake sweet soup

1, peel the sweet potato and wash it, wash the rice cake and cut it into dices with the same size as the rock sugar.

2, put water in the soup pot, add sweet potato diced and iced sugar to boil together.

3. After the sweet potato is boiled 1 minute, add the rice cake and cook for another 2 minutes.

4. Add a little sugar to taste according to your personal taste.

5. Finally, sprinkle dried osmanthus before cooking.