Xiasui Yi Zhi

Jiangwuliu tablets

Four cloves of garlic

A spoonful of cooking wine

The taste is extremely fresh and suitable.

Proper amount of oil

Sichuan pepper

The practice of Qingdao prawns

Wash the shrimp and open the back. Remove the shrimp line and cut the shrimp head. Shred ginger and slice garlic for later use. Steps of Qingdao prawn 1

The amount of oil is slightly more than the usual amount of cooking. Add pepper and stir-fry until slightly fragrant. Add garlic and ginger, stir fry, add soy sauce and cooking wine, and stir fry until slightly yellow. The second step of Qingdao prawn practice

Add a little water, cover the lid and suffocate. After the water is exhausted, fry the shrimp head oil and serve. The third step of Qingdao prawn practice

skill

The key step is to cut the shrimp head when opening the back, and the other key is to add a small amount of water to suffocate. This step cannot be omitted.