Answer:

It mainly depends on what level you want to learn, as well as your own seriousness and understanding.

If you are a junior dessert chef, you can learn from a teacher, an experienced master or an apprentice. After two or three years, you can find a job in a coffee shop or a cake shop to maintain a basic life. A man can take a horse to the river, but he can't make it drink water.

If you want to study seriously and systematically, and become a senior professional star chef in the future, you can also go to West Point Training School to study, and you can choose to continue your studies if you have the conditions. If there is development, I may go abroad for further study for a longer time. After five years' study, for example, you have mastered the technology of making mousse, fondant cakes, almond cakes and other advanced desserts, and you can obtain relevant qualification certificates through the examination to become a master of a star-rated hotel or a food judge and chef in the future.

Better wish you good luck. Start (a disease)