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How to make winter melon, corn and tofu soup

Winter Melon, Tofu and Corn Soup

Main Ingredients

Winter Melon

200 grams

Tofu

150 grams

Corn kernels

80 grams

Celery kernels

50 grams

Eggs

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50g

Minced meat

80g

Accessories

Salt

Appropriate amount

Chopped green onion

Appropriate amount

Steps

1. Peel and seed the winter melon, cut into pieces and set aside;

2. Put an appropriate amount of water in the pot and add the winter melon dices;

3. After the water boils, add the diced tofu;

4. Add the minced meat and cook again Open;

5. When almost ready, add corn kernels and celery kernels;

6. Finally, beat an egg into it to create an egg drop effect, add salt to taste, and sprinkle with chopped green onion. !

Tips

Put a few drops of sesame oil to taste better!