How to make beef bone soup?

With ingredients: beef bones, carrots, ginger, scallions, peppercorns, oil, salt (each in moderation)

1, wash the beef bones, soak in water for 10-15 minutes to remove the blood.

2, the need to use the ingredients cut and spare, carrots cut into small pieces.

3, pour oil in the pot, when the oil is 70% hot, put the ingredients in, sauté the ingredients.

4, the soaked beef bones, take out and pour out the water, add to the pan and stir fry together.

5, fried some browned pan and then poured into the casserole dish to cook, put the right amount of water, large fire boil to small fire to cook for three hours.

6, three hours later, add chopped carrots, cook over high heat for half an hour.

7, half an hour later, add the right amount of salt, it can be served out to drink.