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Is it better to soak peach gum in cold water or hot water?

Peach gum is a common nourishing food in life. It tastes good and has high nutritional value. Many people eat peach gum, especially female friends. It is generally recommended to soak peach gum in cold water, which will not cause loss of nutrients. Generally, it only takes about ten to twelve hours to soak. Is it better to soak peach gum in cold water or hot water?

Cold water.

If you are not in a hurry, it is recommended to soak your hair in cold water. Cold water can slowly penetrate into the peach gum, making it taste better and reducing the loss of nutrients.

If you want to speed up the foaming of peach gum, it is recommended to use warm water around 40 degrees Celsius, which can speed up the foaming of peach gum. However, hot water should not be used. Hot water will accelerate the foaming of peach gum and make it soft. High temperature will destroy some high-temperature-resistant nutrients in peach gum, thereby reducing the nutritional value of peach gum. How long does it take to soak peach gum before cooking and eating

1. Soak in cold water: 10-12 hours

Peach gum is made by drying the resin secreted by injured peach trees. It is hard in texture and compact in structure. After soaking in cold water for 10-12 hours, it can be completely foamed and softened. During this period, pay attention to changing the water 2-3 times.

2. Soaking in hot water: 2-3 hours

Soaking peach gum in hot water can accelerate its expansion and make it easier to soften. In a short time, it only takes 2-3 hours to soak the peach glue.

It is recommended to rinse the peach gum with cold water first, and then soak it in hot water. During this period, replace the hot water 2 times continuously and soak for 2-3 hours. Finally, carefully select the black impurities in the peach gum by hand and wash it twice. How to soak peach gum fastest

1. Take 3-5 pieces of peach gum, which is basically enough for one person. Pay attention to quantity.

2. Soak in water and cold water for 10 hours. The winter in southern China is very wet and cold, so it is best to soak it for 24 hours. The more you soak it, the bigger it will be.

3. After boiling, if there are impurities, wash them under the tap. Impurities are not firmly attached. Very easy to wash!

4. Drain after soaking! Look, three or five of them, such a bowl, what a surprise! So don't put too much into the pot. You can't shrink it.