dark plum

500 grams

crystal sugar

200 grams

condiments

lemon

one half

white vinegar

Two spoonfuls

step

1. Material: 500g of sour plum, 200g of rock sugar (mashed), half a cup of lemon juice, 2 tablespoons of white vinegar.

2. Mix sour plum and rock sugar, add white vinegar, and put it in an electric cooker for 20 minutes.

3. Squeezed sour plum.

4. Mash the sour plum.

5. Put it in a earthen pot and simmer with slow fire. Add lemon juice and simmer until it is sticky.

skill

Sour plum soup made of sour plum sauce, with some ice cubes, is very refreshing.