1, container wet towel refrigerator method

This method is still relatively simple, but the preservation of time also need to be careful. Specific method is to take a container with a little water, as long as you can ensure that the wet can be, and then put the clams, in the clams covered with wet paper towels or wet towels, put into the refrigerator, the method should often look at the towel paper towels have to keep wet. This way to save fresh clams, so you can put about 2-3 days.

2, plastic bag fork container refrigerator method

This method of using props is also common in the family is generally common, everyone in the preservation of clams into a plastic bag or plastic bag, and will be twisted tightly, with a fork in the bag after a few fork air holes into a container, into the refrigerator.

Expanded:

p>How to pick clams 1:

If they stir a lot, look for the ones that shut up, if they are kept in still water, look for the ones that open their mouths, and the ones that close on their own when touched indicate that they are still alive.

The way to choose clams two:

You can take two clams and knock each other's shells, you can listen to the sound to distinguish which are meat and which are sand. There is also the best time to wash the clams have two pots, wash again to change a pot, every time you wash can wash out the sand, do not change the pot to wash not clean, the basin has sand.

Clams are a kind of seasonal seafood, buy home, it is best to cook immediately, do not put outside for a long time, so as not to deteriorate clams. When shopping for ingredients, the freshness of the food is important, especially when buying seafood, be sure to look before you buy.