Using a Sharp Knife (1)Get a sharp knife with a long blade and insert it into the cork to a depth of about an inch. (2) Turn the sharp knife and you can pull the cork out.
Use straws if the cork falls into the bottle is half of the following, take out the method is quite simple, use two longer soft straws, put them together to tie a knot so that the straws form a protruding shape, and then reach into the bottle to try to jam the broken cork that fell into the bottle, the premise is that the wine must remain intact the amount of the original, if the wine to pour out a small amount of wine poured into a wine glass, resulting in the amount of wine below the neck of the bottle, the cork cannot be jammed into the bottle.
Pulling out a broken corkIf, during the cork removal process, the cork is found to be broken but not yet completely disconnected, first withdraw the remover completely, and then rotate it in from the front side of the fracture at a 45° angle, for the reason that the part that is broken is more fragile, and the opposite side of the fracture is more capable of withstanding the force of the remover when it is pushed out.
Breaking the corkIf you can't get the broken cork out of the bottle, you'll have to resort to the last method, which is known as the "dead man's life" contingency in the fastest way to sober up. Instead of trying everything to get the cork out, you can break it with a screw. Use a "waiter-type" corkscrew, tilt the bottle at 45 degrees, and then use the "waiter-type" corkscrew to slowly pull the rotten cork out of the bottle. This will cause all the cork fragments to be mixed into the wine, so you need to strain the wine before drinking it. You can use a coffee filter to do this.