If you ask me where you can get the best Japanese food, I won't hesitate to tell you: in Tokyo. Tokyo is Japan's largest metropolis and the center of Japanese cuisine, where you can enjoy not only classic sushi and sashimi, but also many creative Japanese dishes.

The first suggestion is to go to Ginza's Snapper Sai. A long-established Japanese restaurant, the specialty of Snapper Sai is that each customer can personally select his or her own grilled fish, which is prepared according to your tastes and differentiated into different varieties of fish, each of which has its own cooking technique and seasoning. Whether you prefer raw fish or grilled fish, Snapper Sai brings you a different and delicious experience!

The second recommendation is SushiSaito in Shibuya. Known as one of the best sushi restaurants in the world, the owner, Kenji Saito, has been making sushi for more than 45 years and has taken sushi making into the realm of art with his meticulous attention to ingredients such as fish, rice, vinegar and soy sauce. This is definitely an unforgettable culinary journey where you can savor Chef Saito's uniquely crafted sushi!

The last recommendation is "Ginza Onodera", a Japanese restaurant whose specialty is to be close to the customer's tastes and needs. Before placing an order, you will be asked about the freshness of the fish, the texture, the flavor, and so on, so that each customer can enjoy the most suitable flavor for themselves, so that you can try a more genuine Japanese cuisine. You will be able to try the real Japanese food.

These three recommendations are good places to try the best Japanese food, and I hope they will bring you a different flavorful experience!