1. Artemisia selengensis has short buds all over the ground, which is the time when puffer fish want to go up: Su Shi is undoubtedly a foodie, and the foods named after him include Dongpo Pork and Dongpo Tofu, and his love for food is written in his poems unabashedly.

2. Green bamboo shoots greet the boat, and red fish come in vain: This was written by Du Fu, a poet in the Tang Dynasty. It can be seen that he lived a comfortable life, standing on the water, facing the wind, and he can also harvest a lot of red fish. It is a beauty to make dishes!