It is recommended that you can eat pig's feet stewed soybeans after 2-3 days after delivery.
Pig's feet stewed soybean is a nutritious dietary tonic soup, there are a lot of women have eaten after delivery, for women who have a smooth delivery, as long as they do not eat cold and cold food, there are generally not too many contraindications, so it is also possible to eat pig's feet stewed soybean. This will help the milk secretion. In addition, it is recommended to avoid overwork, pay attention to local hygiene, pay attention to warmth, avoid wind, temporarily prohibit sexual intercourse, and then again in the future, even if there is no menstrual period is also the need to do a good job of contraception.
People say it's good to eat pig's feet, but it's not good to eat pig's feet, so it's good to eat pig's feet.
It is true that pig's feet stewed soybean is very favorable to the milk. The first thing you need to do is to get your hands on a pair of shoes or boots, and then you'll be able to get your hands on a pair of shoes or boots, and then you'll be able to get your hands on a pair of shoes or boots, and then you'll be able to get your hands on a pair of shoes or boots, and then you'll be able to get your hands on a pair of shoes or boots, and then you'll be able to get your hands on a pair of shoes or boots, and then you'll be able to get your hands on a pair of shoes or boots.
Soybean stew pig's trotters taste sweet and salty flat, have blood through the breast, beauty, and beauty, beneficial and gas, and the efficacy of Tianjin moistening dry. Take 250 grams of soybeans (preferably when the spring production of fresh small species of soybeans), pig feet two, weighing about 1000 grams.
The specific method is as follows: wash the pig's feet, must be washed especially clean, such as the skin hair please use men's commonly used razor to shave the pig's hair shaving clean, chopped into three centimeters wide block, standby. Scrub the soybeans with water, and then replace the clean water to soak soybeans for about 30 minutes, to the water can not over the soybeans as appropriate. Heat an iron skillet and add about a tablespoon of peanut oil. When it starts to smoke, pour in the chopped pig's feet and stir-fry for a minute. Then transfer to the prepared casserole, add 1500 ml of water, at the same time, put the soybean has been soaked, and add three pieces of thinly sliced ginger and about 20 grains of cracked pepper, high-fire boil and then change the fire to simmer continuously for 150 minutes.
How to eat pig's feet stewed soybean more milkAlthough soybean stewed pig's feet ate milk, but also need to pay attention to eating, as follows:
1, soybean and pig's feet together with stewed food can be under the milk, usually when you make the need to prepare the right amount of soybean and pig's feet, to be prepared soybean ahead of time with The time should not be less than five hours. The purchase of the purchase of pig's feet should be chopped into small pieces, washed with water.
2, put some cooking oil in the frying pan, heat some ginger and scallions and star anise, stir-fry after the pig's trotters and then put the right amount of old soy sauce color, stir-fry and add wine to remove the fishy taste, and then put the right amount of water.
3, with a large fire to boil the pot, and then medium heat for about twenty minutes, and then put the soaked soybean into the pot, together with the stew, and then after an hour or so with sugar and salt, with a small inflammation slowly simmering, and so the pot of pig's feet are all cooked through the soft and rotten, after turning off the fire.
4, after taking out the bowl so that the home of the mother to eat soybeans and pig's feet, and drink the soup, once a day, most of the mothers in the consumption of two to three times after the milk secretion can be significantly increased, but also played an excellent role in the milk.