Not good. Although duck head is delicious, don't eat too much of it, because it contains a harmful bacteria, which can jeopardize your health if you eat it often.

Duck head is the head of the duck, rich in nutrients. Duck head is richer in niacin, which is one of the components that make up two important coenzymes in the human body, and has a protective effect on patients with heart disease such as myocardial infarction.

The nutritional value of duck head contains more B vitamins and vitamin E than other meats. Can effectively resist foot fungus, neuritis and a variety of inflammatory diseases, but also anti-aging. Duck head is richer in niacin, which is one of the components that make up two important coenzymes in the human body, and has a protective effect on patients with myocardial infarction and other heart diseases.

Expanded information:

Summer eating duck meat precautions:

1,Fever The best not to eat duck, duck is good, but the cold amount of patients at this time gastrointestinal digestive capacity is relatively low, and duck is greasy, not easy to digest, if you eat may aggravate the condition. At this time, the patient's diet is best light mainly. In addition to the cold caused by the disease is best not to eat, because the duck cold, but if it is wind-heat fire caused by the disease can be discretionary diet, can also facilitate the fire.

2, duck for more fat food, should not eat. Especially obese, arteriosclerosis should eat less. Suitable for people who have heat and fire in the body to eat. Low-grade fever, weakness, loss of appetite, dry stools and edema people, eat better. Also suitable for malnutrition, postpartum, post-sickness, night sweats, spermatorrhea, women's menstruation, dry throat and thirst. It is also suitable for cancer patients and radiotherapy, diabetes, cirrhosis, ascites, tuberculosis, chronic nephritis, edema consumption.

3, some people eat duck will produce allergic phenomenon, which is a high-protein meat allergy. This type of people who eat allergenic food will cause skin redness, frequent diarrhea, indigestion, headache, sore throat, asthma and other allergic symptoms. If you are allergic to duck or have been tested for allergens and know that you are allergic to the high protein of this meat, you should not eat it.

People's Daily Online - Duck Head

People's Daily Online - What are the benefits of eating duck meat in summer? Precautions for eating duck meat