Enhance human immunity Mulberry dry soaked wine can accelerate the regeneration of lymphocytes in human body and improve the activity of lymphocytes in human body. At the same time, it can also accelerate the regeneration of human immune cells and enhance the phagocytic ability of phagocytes, which is of great benefit to enhancing human immune function. In addition, mulberry dry soaking wine can also enhance human physique and improve human disease resistance, especially in the season of high incidence of diseases.

Improve the body's antioxidant capacity

The oxidation reaction in human body will produce a large amount of lipid peroxide, which will accelerate the aging of human body and make many diseases high. If people can drink more fruit wine soaked in dried mulberries, it can enhance the anti-oxidation ability of the body, clean up free radicals in the body, delay the aging of the human body and enhance the anti-cancer ability of the human body in the way of beauty beauty.

Nourishing liver and kidney to relieve insomnia Nourishing liver and kidney is also the main effect of people drinking dry mulberry wine. It can improve liver and kidney function, relieve excessive liver fire, and obviously relieve symptoms such as redness, swelling and anxiety caused by excessive liver fire. Mulberry dry soaked wine can also directly act on human central nervous system, which can calm nerves, improve human sleep quality and prevent insomnia symptoms.

Mulberry dry soaked wine for preventing hyperlipidemia can supplement human body, enrich plant protein and some natural polysaccharides, and make human body absorb some acidic components and trace elements. Resveratrol and its phenolic compounds are important components that have a positive protective effect on human cardiovascular system. These substances can improve platelet activity and prevent atherosclerosis. People can prevent hyperlipidemia and hypertension by diluting blood and reducing blood viscosity.

Mulberry soaked wine

600 grams of mulberry wine and 5000 milliliters of special wine without cereal.

The preparation method comprises the following steps: washing Mori Fructus with water, draining, putting into special wine for Guyangkang, sealing and soaking, and opening one month later.

Efficacy and function of mulberry soaking in wine: nourishing yin and enriching blood, tonifying kidney and improving eyesight, strengthening body constitution, benefiting liver and improving eyesight, promoting fluid production and quenching thirst, moistening intestines and relaxing bowels. It is suitable for premature gray hair and neurasthenia, and can be used to treat dizziness, tinnitus, dark eyes, thirst and constipation caused by yin deficiency of liver and kidney. After drinking, it can not only improve the coldness of women's hands and feet, but also have the effects of enriching blood, strengthening body, benefiting liver, tonifying kidney and improving eyesight.

The administration method is 15-20ml three times a day.