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The best sour plum soup step-by-step instructions, how to make delicious
Ingredients

Ume 22g

Hawthorn 19g

Orange peel 13g

Mulberry 7pcs

Glycyrrhiza glabra Moderate

Luo Shen Hua 5pcs

Icing sugar Moderate

Cinnamon Moderate

Method to Make the Best Sour Plum Soup

Boil 2 liters of water and bring to boil. Rinse the raw materials once

Into the pot on high heat for 10 minutes. Reduce heat and simmer for 30 minutes. Add the rock sugar halfway through. Don't add it when it's done

Pour the cinnamon on top of the pot and leave it to cool and refrigerate. The ingredients are still placed inside do not take out. The flavor will be stronger oh