Recipe: 1/3 ounce lemon juice, 1/3 ounce red grenadine syrup, one egg white, 1/2 ounce Cointreau, 1/2 ounce rum, 1/2 ounce vodka.
Appliances: mixer, measuring cup, cocktail glass, bar spoon, ice bucket and ice tongs.
Ingredients: egg whites, lemon juice or lemon, red garnet syrup, Cointreau, rum, vodka.
How to do: 1, add ice cubes to a cocktail glass for an ice glass;
2, take an appropriate amount of ice cubes (6 cubes of cubed ice) and put it into the bottom glass of a mixer;
3, pour the egg white from a male glass (the amount of 1 egg) into the bottom glass of a mixer;
4, measure in the lemon juice and the red grenadine syrup;
5, measure the Cointreau into the mixer glass with a measuring cup, Rum, vodka pouring people mixer bottom glass;
6, cover the ice filter net cum lid and small lid, with one hand shaking or two-handed shaking method of shaking mixing evenly to the external frost can be;
7, will be the cocktail glass in the ice pouring, cocktails filtered into the glass;
8, will be the red cherry out, with a knife in the bottom of the cut a mouth, on the cocktail glass.
Margarita
Ingredients: 30ml tequila, 15ml blue citrus liqueur, teaspoon granulated sugar, 3/4 cup finely crushed ice, salt to taste.
How to make: 1. Use salt to make the cups into snow-sugar cups;
2. Pour the ice and ingredients into the juicer, shake well and pour into the cups.
Note: The color is one of the variations of the margarita, reminiscent of the deep blue sea of the Caribbean, suitable for the summer beach or hotel poolside tasting Moet.
Colorful clouds chasing the moon
Ingredients: one egg, two cups of Guojiao 1573.
Practice: egg beaten into a bowl, yolk is not broken, add 2 cups of 52 degrees of Guojiao 1573 , let it sit for a moment, colorful clouds chasing the moon to come, stir evenly can be.
This cup of wine: the more you put the more flavorful, the more you taste the thicker, the more you drink the smoother.
Burning Baileys Sweet
Ingredients: Baileys Irish Cream Whiskey (Baileys) 4/5 cup, vodka 1/5 cup, matches
Methods:
1. Fill a spirits glass with Baileys Irish Cream Whiskey to 4/52. Fill the glass with the vodka slowly along the walls to the top.
3. Light the vodka floating on the surface with a match. This is a special way to drink Baileys liqueur, which is fun to drink, insert the straw into the fire and drink it all.